To take ownership of field based commercial catering engineer responsible for the reactive call out and repairs,
Planned maintenance and installation of gas and electric catering equipment and warewash equipment.
Our client are service partners for a number of the leading manufacturers and full training on these units will be
The working day is 8am to 5pm on site with overtime rates paid for any times outside of this.
- COMCAT 1,3 & 5
- LPG (would be an advantage)
- Electrical Competency
- 2 Years working on gas commercial catering equipment
- 2 Years working on electric commercial catering and warewash equipment
- Full Driving License
- DBS Checked (Completed upon Starting)
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